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The Fiver Feeds Blog

Keep up to the date with the latest foodie news and check out some tips for when you're in the kitchen here on the Fiver Feeds blog.

Christmas Eve… “Has he Been Yet?”

Christmas is a magical time of year and even more so when your children are still young. This used to be one of the most heart-warming and fulfilling times for… Continue Reading »

One Pot Wasteland

It’s a phrase I’ve seen cropping up online with increasing frequency (and have also been guilty of using myself on occasion) – one pot cooking. I don’t think I need to… Continue Reading »

Mid Week Meals in Minutes

I’ve always been sceptical about all this ’30 minute meal’ malarkey, especially when you look at the finished dish, something that clearly aims to be akin to restaurant quality. There… Continue Reading »

Wine and Dine Without Breaking the Bank

I talk a lot about cooking but it struck me only very recently that I don’t think I’ve ever really talked about wine on this blog before. This is particularly… Continue Reading »

‘Noel’ to Knickers in a Twist!

Why oh why do we do it to ourselves? As much as I tell myself I’m going to be organised, something always crops up which makes me realize the best… Continue Reading »

No Recipe Required, Only Good Instincts!

Ok, perhaps that title is taking it a bit far, especially for a site which specialises in providing you with recipes but I think I need to make my case… Continue Reading »

Sprouts, Sprouts Everywhere and Not Enough Wine to Drink!

On the topic of getting prepared for Christmas, now is also the time to start buying your food. Things such as sprouts can easily be prepared ahead of time and… Continue Reading »

Oh Italia, Ti Amore! Part 2

If you haven’t, then read the first part of Judith’s Italian story here! A typical Italian meal consists of a slightly different order of courses than you may be used… Continue Reading »

A Baking Renaissance, Hopefully

Like most of the nation, I love The Great British Bake Off. But also, like most of the nation (I suspect), my own forays into baking are few and far… Continue Reading »